Years and years ago, Jasper Carrott once did a short film about how burgers are made. It showed bin men collecting the rubbish, then showed the bin waggon dumping the rubbish into a big compactor, where it was squashed and macerated into a pulp which went down tubes which fed onto hotplates, turning the muck into burgers. I've never forgotten it.
Today, I have been asked by my boss to accompany him to the re-opening of a branch of a well-known fast food outlet. I wonder if those big brown paper bags are strong enough to use as barf bags?
Subscribe to:
Post Comments (Atom)
3 comments:
Use your allergy as an excuse Karen. there's tomatoes everywhere in these places.
Hopefully you are not actually going to be expected to eat the stuff anyway.
Well, I managed to escape without having to eat any of the stuff. Met the Olympic rower blokey, James Cracknell too. Seems a nice chap, doesn't say much.
As a top athlete, maybe he's just very 'focused'.
Post a Comment